Layered Coconut Berry Chia Puddings
Serves 2
vegan, vegetarian and gluten free
6 chia seeds
1/2 coconut milk
1/2 almond milk
Tbsp maple syrup
2 tsp Arctic berries Wild Blueberry Powder
Tsp Arctic Berries Lingonberry Powder
METHOD
In a bowl, combine the chia seeds, coconut milk, almond milk, maple syrup and Wild Blueberry powder until well combined and the mixture starts to thicken.
Take a third of the mixture and stir through the Lingonberry powder. Layer two jars with the chia puddings and add all of your favourite toppings such as another sprinkle of berry powder. Enjoy!
