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Berry Chia Pudding Cups

May 22, 2017
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3 tbsp chia seeds

2/3 cup almond milk

2/3 cup soy yogurt

1/2 cup frozen or fresh strawberries

2 tsp liquid sweetener such as maple syrup

1-2 tsp Arctic Power Berries Lingonberry Powder

Fresh berries to garnish

 

Instructions:

1. Mix the chia seeds with the almond milk and place in the fridge, taking it out to stir every five-ten minutes for the first half hour and then leaving it to thicken overnight.

2. Before serving the next day, mash the (thawed if frozen) strawberries with a fork and mix them with the soy yoghurt, lingonberry powder and liquid sweetener. If you want to make a mess you could also drizzle some blackstrap molasses down the sides 🙂 Serve immediately with fresh berries of your choice!

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